Mother's Day Dinner Specials
Soup
Lobster Bisque
Bowl 12
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Appetizers
Octopus a la Griglia
Sauteed with onions, peppers, Kalamata olives, capers, and fresh chopped tomatoes, served over toasted garlic bread
21
Stuffed Arancini
Traditional rice balls stuffed with beef, peas and fresh mozzarella, served over roasted garlic tomato cream sauce
12
Seafood Salad
Seafood medley with shrimp, calamari, scungille, mussels and scallops served on a bed of lettuce, dressed with EVOO and fresh lemon
21
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Entrees
Broiled New Zealand Lamb Chops
Topped with rosemary port wine reduction, served with potato croquette, and grilled asparagus
39
Stuffed Filet of Sole
Filet of sole stuffed with shrimp, calamari, and scallops baked in our brick oven with white wine lemon butter sauce, served with mashed potatoes and vegetables
30
Queen Cut Prime Rib
Served with Au Jus sauce, baked potato, and mixed vegetables
35
Mama’s Favorite Chicken Breast
Topped with eggplant, prosciutto, and fresh mozzarella in a roasted garlic brandy sauce with caramelized onions, served with mashed potatoes and vegetables
28
A complementary chocolate covered strawberry for each of our lovely Mom’s